Naturally fermented wine made from tree-ripened fresh Australian grown Feijoa fruits (Pineapple guava). This wine was crafted using the long fermentation method followed by over 22 years aging prior to final bottling. Serve at room temperature
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Naturally fermented wine made from tree-ripened fresh Australian grown Feijoa fruits (Pineapple guava). This wine was crafted using the long fermentation method followed by over 22 years aging prior to final bottling. Serve at room temperature
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